Addicted to J's Cup

$19.95

Dark Roast - Chocolate with hints of Molassess

Guatemala

Single Origin

Our signature dark roast celebrates the savory side of coffees highlighted by the decadent dark chocolate and a gentle touch of molasses sweetness. We roast the coffee in a way that captivates the deep flavors with our Guatemalan coffee, cultivated in the high mountains with rich fertile soil and refreshing mountain air. Its smooth lingering finish leaves you with a comforting embrace, energy, and focus.


Grind Type
Size
How to Brew

We suggest using a coffee-to-water ratio of 1:18 for optimal extraction, ensuring the best flavor from the coffee grounds. Our blends perform exceptionally well with either a pour-over method or an automatic drip machine at home. For home grinding, target a consistency resembling the texture of coarse sea salt.

One day at a time.